Whether you are
looking for an after school snack or a sweet treat for a family occasion, Lucky
Charms cereal is usually a great bet for gaining approval from kids and adults
alike. This iconic cereal has been used for treats for decades, but these blondie
bars take the sweet taste of Lucky Charms to even more delicious heights.
Ingredients:
·
To
make thirty bars, you will need;
·
200
grams of white chocolate chips
·
100
grams of unsalted butter
·
200
grams of flour
·
100
grams of brown sugar
·
Two
teaspoons baking powder
·
One
teaspoon vanilla extract
·
Pinch
of salt
·
Two
eggs
·
150
grams of Lucky Charms cereal with marshmallow pieces.
Directions:
Over a low
heat, melt your butter in a medium sized saucepan. When the butter has melted
scatter half the chocolate chips into the pan, but do not stir. Allow the pan
to sit off the heat for two minutes so that the chocolate melts gently. After
this time give the mixture a gentle stir, so it is combined. Allow this mixture
to cool, as you will need it only to be lukewarm.
Sift together
the baking powder, salt, and flour. Add in the sugar and whisk to combine. Beat
in the eggs, vanilla and cooled butter mixture. Fold in the remaining chocolate
chips and Lucky Charms cereal. Perth sweet enthusiasts may be tempted to add in
more marshmallows, but if you prefer a more marshmallowy treat, adjust the
cereal to marshmallow ratio rather than adding more ingredients. This recipe
can also be made with just the Lucky Charms marshmallows, but keep the weight
the same.
Spread the
blondie batter into a greased cake tin and bake at 175ºc for approximately
twenty minutes. The blondies should be golden brown and cooked through. Allow
your Lucky Charms blondies to cool in the tin completely before slicing.
Decoration:
While these
Lucky Charms blondies look wonderfully colourful without decoration, if you do
want to make them look a little more special, it is possible with very little
effort. Traditionally, blondies are decorated with a little melted chocolate.
White or milk chocolate would work well as a chocolate drizzle decoration.
However, if you
want to keep the Lucky Charm theme, you could also decorate with a marshmallow
drizzle. To safely melt your marshmallows, set a heatproof bowl over a pan of
hot water. Place the marshmallows into the bowl with a tablespoon of water and
allow them to be gently heated. Warning, if you use multiple colours of
marshmallows, you will end up with a tasty, yet brown marshmallow decoration.
Instead, pick out your favourite colour as a decoration. Alternatively, you
could simply use regular white marshmallows, which will melt down in the same
way. Drizzle the melted marshmallow in the same way as chocolate, taking care
not to burn or splash yourself. Allow the marshmallow to set before serving.
If you are
looking to buy Lucky Charms cereal, Australia sweet enthusiasts should speak to
us. We have a massive selection of sweets and candy including Lucky Charms
cereal. We can assist with bulk orders so that you will have plenty of your
favourite cereal for all your baking experiments.